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The neuromorphic nature of the resistive switching in TiO2 memristors has triggered a series of studies addressing their functional coupling with living biological systems. The common features of the electroconductive behavior of memristive and biological neural networks have been revised in terms of physical, mathematical, and stochastic models (Chua, 2013; Feali and Ahmadi, 2016). The memristive electronics was shown to support important synaptic functions such as spike timing-dependent plasticity (Jo et al., 2010; Pickett et al., 2013). Recently, a memristive simulation of important biological synaptic functions such as non-linear transmission characteristics, short-/long-term plasticity, and paired-pulse facilitation has been reported for hybrid organic–inorganic memristors using Ti-based maleic acid/TiO2 ultrathin films (Liu et al., 2020). In relation to this, functionalized TiO2 memristive systems may be in competition with the new generation of two-dimensional memristive materials such as WSe2 (Zhu et al., 2018), MoS2 (Li et al., 2018), MoS2/graphene (Kalita et al., 2019), and other systems (Zhang et al., 2019a) with ionic coupling, ionic modulation effects, or other synapse-mimicking functionalities. Furthermore, the biomimetic fabrication of TiO2 (Seisenbaeva et al., 2010; Vijayan and Puglia, 2019; Kumar et al., 2020) opens up new horizons for its versatile microstructural patterning and functionalizations.
Lithopone is manufactured by a process (Fig. 1) in which barium sulfide solution is prepared by reducing barite ore (BaSO 4) with carbon and leaching the resulting mass.
The FDA first approved the use of titanium dioxide in food in 1966, following its 1960 removal (along with the removal of other color additives) from the agency's original Generally Recognized as Safe list. In 1977, titanium dioxide joined the list of color additives that are exempt from certification, which means titanium dioxide doesn't have to be listed on the packaging of every product it's used in, Faber noted.
In food, titanium dioxide is often used as an artificial color additive. Tasha Stoiber, senior scientist at the consumer health nonprofit Environmental Working Group, says titanium dioxide can generally be thought of as a paint primer – it often goes on a hard-shelled candy like Skittles before the color is added to give it a uniform shine.